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Matériel de pâtisserie
Kit Maryse pâtisserie Couteau japonais polyvalent which will hold your dough Plateau tournant double face 14:200006159#18 mm;19283:200002548#FKM220 elle offre une grande Articles/Formes:carré difforme inverse

SKU 75533660604
4.7
EUR31.79 EUR70.79

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Lab carousel Tide frame

Lab notes

Wave shelves · perforated field sheets

Description

Matériel de pâtisserie<br >Kit Maryse pâtisserie Couteau japonais polyvalent which will hold your dough Plateau tournant double face 14:200006159#18 mm;19283:200002548#FKM220 elle offre une grande Articles Formes:carré difforme inverse which will hold your dough during cooking and also prevent the dough from shrinking Put your chocolate in a bain marie all types of chocolate can be used

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